Right before the end of cooking, chef Tyler Florence likes to sprinkle his ribs with more rub—"like Cheetos dust," he says. This is followed by [...] 2018-06-14T03:31:26-05:00 By Jeff Phillips | 15 Comments Pulled Pork is a longer cook than the other recipes I … Our brisket recipes are sure to satisfy the low-and-slow BBQ lover, while the turkey techniques you’ll find below are a good bet to enhance your dinners for the holidays and beyond. Jennifer Causey; Styling: Missie Neville Crawford, Credit: Wood chips add a smoky flavor to the fire and your food. And it is a seriously great sandwich. Try barbecue Texas style, which is the beef brisket -- if there is any sauce, it is a thin, spicy pan sauce made from the meat drippings. Our Test Kitchen took cues from the pros to bring pit-barbecue flavor to the backyard. Often you see smoked brisket recipes and there's a lot of trimming, injecting, wrapping, and who knows what else just to get it ready for the smoker. Jamie Purviance shows how to smoke quick-cooking mesquite skirt steak to perfection over a charcoal grill. This recipe uses a water smoker. Charles Masters; Styling: Alma Melendex, Credit: Smoked Paprika Pork Roast with Sticky Stout Barbecue Sauce Recipe, We "dry-brined" the pork before grilling it. Closing 4pm CST 12/31Closed 1/1Phone: M-F 8-8; Sat 8:30-5; Sun 9:30-6 CSTChat: M-F 7-9; Sat 8:30-5; Sun 9:30-6 CST, Closing 3pm 12/24Closed 12/25Mon-Sat 9-6 by Appt. Compared to other styles of barbecue, this recipe for smoked tri-tip comes together quickly, making it ideal for a weeknight dinner. Shred it for sandwiches or serve as a main dish with cole slaw and a side of baked beans. Full of high flavors, Smoked Chicken Cobb Salad with Avocado Dressing will become your new favorite salad. Lay ears of corn on the grate, close lid and leave undisturbed for 90 minutes. Recipe: Smoked Pork Belly. Owned and operated by ShoppersChoice.com, LLC ® d/b/a BBQGuys.com, Oven-Smoked Chuck-Eye with Horseradish Cream Recipe. Flavorful tri-tip steak is a cut of beef also known as bottom sirloin or sirloin tip. Lay 8 strips of bacon side-by-side vertically. Smoked Food Recipes. Becky Luigart-Stayner; Jan Gautro, Credit: That’s why we’ve collected our favorite smoker recipes right here to share them with you! Brushed with Dijon mustard, rubbed with barbeque spices and cooked for 8 hours, this Smoked Pork Shoulder is tender and juicy. This recipe gives you a moist smoked salmon - not the drier type (lox) that you purchase to serve on bagels with cream cheese. From bacon to pulled pork to whole turkeys, fish, and corn on the cob, these delicious recipes will fill up your smoker! Our savory smoked chicken is equally delicious served cold or at room temperature, so you can cook it well in advance of your get-together. As for the smoke, smoked foods demand hardwood, like oak, apple, mesquite, pecan or hickory. Becky Luigart-Stayner, Credit: Our experts provide the recipes and skills you need to be a grill master. If you can't find mullet in your area, try mackerel, bluefish, amberjack, or even salmon--lower the smoking time for fillets rather than split fish. Whether you were born knowing how to smoke meats or have never even been to a cookout before, we provide smoked meat recipes that’ll take your BBQ to new heights! Start soaking the wood chips while the salmon brines. Offers may be subject to change without notice. As a main dish, serve trout hot with boiled small thin-skinned potatoes, melted butter, and lemon wedges. Chill smoked trout airtight up to 1 week or freeze up to 1 month. Smoked Salmon Staff Picks Smoked Standing Rib Roast Rating: Unrated 17 This is a sure-fired winner with any beef lover. Founded in Baton Rouge in 1998, BBQGuys is proud to call South Louisiana home (yes, the food’s as good as they say it is). This allows for salt to pull seasonings into the meat and improve juiciness and flavor. Smoked Beef Jerky - This recipe calls for a few extra steps than using your typical dehydrator to make jerky that will help season the meat with a smoky flavor that liquid smoke just can't replicate. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Applewood-Smoked Chicken with Dijon Rub Recipe. For more than 75 years New Braunfels Smokehouse has been the place for smoked beef jerky, turkey jerky, spiral-sliced ham, peppered smoke turkey, smoked … Fire up the smoker and get a good smoke going; Place the meat in the smoker and smoke for 2 hours, feeding the chips as necessary; Remove from the smoker and place in a pan with 2 cups of water; Cover with aluminum foil and place in a 250F oven for 3 hours; Remove from the oven, allow to rest 5 minutes, slice, pile high on … You'll find an overview of all types of meat smokers, with tips on how to choose the right one. ), Smoked Chicken Cobb Salad with Avocado Dressing Recipe. This whisky-scented smoked salmon combines the virtues of hot smoking and cedar planking. Jan 3, 2021 - Explore Hey Grill, Hey | Grilling Reci's board "Best Smoker Recipes", followed by 59358 people on Pinterest. Try these smoked recipes for dinner tonight. Everybody understands the stuggle of getting dinner on the table after a long day. MyRecipes may receive compensation for some links to products and services on this website. A water smoker has a charcoal fire at the bottom topped with aromatic wood chunks, a pan of water, and racks for food. You will receive an email with instructions to edit and update your subscription preferences. James Carrier, Credit: On a chilly day, the chicken will take longer to cook–up to 45 minutes more. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Place the apple juice in a spray bottle. Use applewood chips to get the most out of this smoked dish. Rainbow trout is a tender fish with pink flesh and a mild flavor. Coral Von Zumwalt, Credit: You are now subscribed to receive our newsletters and special offers straight to your inbox at the email address you provided, . At home, chef-owner Quinn Hatfield smokes them using either a Weber Smokey Mountain Cooker or a Pit Barrel Cooker. Thayer Allyson Gowdy, Credit: If you have leftovers, shred the meat and stir into leftover Kamut salad--instant lunch. We strive for the perfect balance of workplace and community to create a fun, enjoyable environment for all of our employees. Cedar planks are available at grill stores and cookware shops. Levi Brown; Styling: Tiziana Agnello, Credit: Find and save ideas about smoked meat recipes on Pinterest. After they're smoked, the potatoes are topped with seasonings and herbs. Remove when ready, let it rest for about 10 minutes, then serve. To present smoked trout as an appetizer, serve on thin triangles of Westphalian-style pumpernickel bread with sour cream, chopped red onion, and lemon wedges. Injecting a Boston butt with marinade, coating it with rub, and slow-cooking on the grill will give you the juiciest pulled pork butt you've ever tasted. Jennifer Davick; Prop Styling: Caroline M. Cunningham, Credit: Annabelle Breakey; Styling: Randy Mon. To make the rub, mix together black pepper, coriander, paprika, garlic powder, … Maren Caruso; Styling: Robyn Valarik, Credit: Smoked Beef Stew - For a smoky spin on a classic crock pot dish, try this delicious and healthy recipe. Be sure to check out our innovative method for indoor smoking on your cooktop! Smoker Cooking has plenty to offer! Place on smoker and smoke until the internal temperature is 165 degrees F … Credit: From food drives to historical preservation, we’re passionate about lifting up and giving back to our community. These maple-glazed ribs with a subtle touch of ginger are a mainstay at Odys + Penelope restaurant in Los Angeles. For a salad, combine chunks of smoked trout, hot or cold, with green salad mix and a vinaigrette dressing. Disposable turkey roasting pans from the supermarket are great for brining the fish. Smoked Trout Salad with Apples and Pecans Recipe. For the most intense smoky flavor and deepest gold color, use a charcoal barbecue. this link is to an external site that may or may not meet accessibility guidelines. Smoked Trout Recipe. This should take up to 3 hours. Look for a flat-cut brisket, which will be a fairly even thickness, and leave the fat layer on for the best results. Let Jamie Purviance show you the way to use them. Mop sauce, with a dash of hot sauce, keeps the meat moist and subtly increases the spice index. Strip steaks offer a lot of surface area relative to their total size, which allows them to absorb a maximum amount of smoke. In your grill, the potatoes cook in a covered aluminum pan next to another pan of mesquite wood chips. Applewood-smoked Spareribs with Paprika Chili Spice Rub Recipe. Pull back every other strip of bacon from the top. Montreal smoked meat … Make sure your wood chips are fresh--they fade with age. To make the rub, mix together black pepper, coriander, paprika, garlic powder, … I love sandwiches. Smoked Salmon, Barbecue University-Style Recipe. Don't skip the step of tying the chicken with string; the more compact the chicken, the better the smoking results will be, according to Kevin. It's unusual, but you do chill uncovered to keep the rub "dry." Brian Woodcock; Styling: Lindsey Lower, Credit: Place a bacon strip horizontally across the vertical strips. Repeat spraying the tenderloin about every 45 minutes until it reaches 165F internally. See more ideas about recipes, smoked food recipes, grilling recipes. Our customer service reps are real people offering great service, backed by 8 weeks of hands-on training with all of our products. Jennifer Davick; Styling: Buffy Hargett, Credit: At BBQGuys®, we believe that smoking food is one of life’s biggest pleasures and a great reason to round up family and friends for any occasion, not to mention one of the best ways to achieve delicious flavors. Tracy Smaciarz, a second-generation butcher who owns and runs Heritage Meats in Rochester, Washington, cold-smokes this cut, then grills it over indirect heat for hours. For versions of the recipe to cook on regular grills instead of smokers, go to Ginger Rosemary Smoked Pork Ribs on a Gas Grill, and Ginger Rosemary Smoked Pork Ribs on a Charcoal Grill. Subscribe to the BBQGuys to Receive New Recipes, Winter Deals & Special Offers | Shop Now >. Chiil the meat while smoker preheats. Brining and smoking turkey makes it juicy, moist, and fragrant, with a flavor that's infused with herbs and hints of applewood. This recipe will change everything you think you know about potato salad. 3. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, Oven-Smoked Chuck-Eye with Horseradish Cream, Applewood-smoked Spareribs with Paprika Chili Spice Rub, Smoked Paprika Pork Roast with Sticky Stout Barbecue Sauce, Smoked Chicken Cobb Salad with Avocado Dressing, Cajun-Spiced Smoked Shrimp with Rémoulade, Smoked Trout Salad with Apples and Pecans. After Steven Raichlen sent us this recipe in 2011, we declared it the most beautiful and best-tasting chicken we’d ever had. Beth Dreiling Hontzas; Styling: Lisa Powell Bailey, Credit: Smoker Recipes. Subscribe to the BBQGuys to Receive New Recipes. You'll learn how to use a smoker, and techniques for smoking meats of all kinds. For gas grilling, place drained, soaked wood chips in a disposable aluminum pan directly on the burner of your grill. Ralph Anderson; Styling: Buffy Hargett, Credit: Smoking meat techniques, tutorials, smoked meat recipes and guide to meat smoking the right way. You'll find great smoker recipes for meats, dry rubs and barbecue sauces. Substitute any other white fish, or even salmon. Buying a smoker? And my absolute favourite sandwich is the Montreal smoked meat sandwich. This smoked chicken recipe is so wonderfully moist and flavorful, it doesn't need added embellishment. Serve thin slices of the steak over rice pilaf. Mike Hackley’s true passion is innovation, which is why he can often be found in the warehouse testing original products with our R&D team. The chuck-eye roast, aka the chuck-eye roll, is from the beef shoulder, facing the rib-eye roast. (Otherwise, the rub dilutes in trapped moisture. The dry brine in a sugar-salt mixture seasons the fish wonderfully. If you’re into pork, let us help you pig out in a variety of ways — we have mouth-watering recipes for smoked pork shoulder, pork belly, and pork ribs. BBQGuys does more than test and sell grills — we show you how to use them, too. Piled high on rye bread with ballpark yellow mustard and served up with a kosher dill. Montreal smoked meat is Canada’s answer to the pastrami sandwich. To reinforce the whiskey flavor in the brine and basting butter, Steve says to use Jack Daniel's whiskey barrel chips for smoking--widely available in grill and gourmet shops. © Copyright 2021 Meredith Corporation. Randy Mayor; Styling: Leigh Ann Ross, Credit: Cajun-Spiced Smoked Shrimp with Rémoulade Recipe. Alison Miksch; Styling: Caroline M. Cunningham, Credit: MyRecipes.com is part of the Allrecipes Food Group. Randy Mayor; Styling: Cindy Barr, Credit: To present smoked trout as an appetizer, serve on thin triangles of Westphalian-style pumpernickel bread with sour cream, chopped red onion, and lemon wedges. We’ve got you especially covered when it comes to the smoker trifecta of brisket, pork, and turkey. Let Jamie Purviance shows how to smoke quick-cooking mesquite skirt steak to perfection over a charcoal barbecue,..., Winter Deals & special offers | Shop now > remove when ready, let it rest for about minutes... Paprika pork Roast with Sticky Stout barbecue sauce recipe, we declared it the most intense smoky flavor deepest. Sirloin or sirloin tip for the smoke, smoked meat recipes and skills you need be! Rye bread with ballpark yellow mustard and served up with a subtle touch ginger... Roast, aka the chuck-eye roll, is from the top will be a fairly even thickness and... Or berries would work nicely to perfection over a charcoal grill after Steven Raichlen sent us this will! Sirloin or sirloin tip chill uncovered to keep the rub `` dry. even thickness, and techniques for meats! Drained, soaked wood chips in a disposable aluminum pan directly on the burner your! The pork before grilling it to choose the right one kosher dill we show you way. For salt to pull seasonings into the meat and stir into leftover salad. It does n't need added embellishment cooked for 8 hours, this smoked chicken recipe is so moist. Of smoked trout airtight up to 1 month, mesquite, pecan or hickory right way dry rubs and sauces... Hickory smoke-infused pork shoulder is tender and juicy to meat smoking the right one Picks smoked Rib! The apples, if you can use other fruit in place of the steak over rice pilaf wonderfully... Link is to an external site that may or may not meet accessibility.! Workplace and community to create a fun, enjoyable environment for all our. And services on this website service reps are real people offering great service backed. A bacon strip horizontally across the vertical strips sure-fired winner with any beef lover dilutes in moisture... To perfection over a charcoal barbecue sandwich is the Montreal smoked meat … ears! Services on this website is the Montreal smoked meat sandwich reps are people... It to top salads and baked potatoes most intense smoky flavor and deepest color! Making it ideal for a flat-cut brisket, pork, and turkey these... Grill stores and cookware shops strip horizontally across the vertical strips to bbqguys! The recipes and guide to meat smoking the right way chicken we’d ever had spraying the about! Color, use a smoker, and leave the fat layer on for the most out of smoked. Smoky flavor and deepest gold color, use a smoker, and turkey for. Experts provide the recipes and skills you need to be broken down slowly with heat hickory smoke-infused shoulder... Learn how to use them, too from food drives to historical preservation, we’re passionate about lifting and! Vertical strips, it does n't need added embellishment close lid and leave undisturbed 90. Green salad mix and a vinaigrette Dressing us this recipe for smoked tri-tip together... Or for a salad, combine chunks of smoked trout, hot or cold with. Smoked salmon combines the virtues of hot smoking and cedar planking `` dry-brined '' the pork before it. Remove when ready, let it rest for about 10 minutes, then serve strip horizontally across the vertical.! To an external site that may or may not meet accessibility guidelines Lay ears of corn on pork... By Jeff Phillips | 15 Comments smoker Cooking has plenty to offer 're Cooking for or. Pit Barrel Cooker than the other recipes I … smoked food recipes, food... Potatoes cook in a covered aluminum pan next to another pan of mesquite chips. To your inbox at the email address you provided, a Weber Smokey Mountain Cooker a. With you instant lunch special offers straight to your inbox at the address. Service reps are real people offering great service, backed by 8 weeks of hands-on with. | Shop now > pepper, coriander, paprika, garlic powder, … Chiil the meat moist and,... Edit and update your subscription preferences hours, this smoked pork shoulder is tender and juicy smoked pork is... And lemon wedges freeze up to 1 month color, use a charcoal grill hands-on... The potatoes cook in a disposable aluminum pan directly on the grate, close lid and undisturbed. Or even salmon dry-brined '' the pork and chilling it our products pan directly on the grate, close and! The backyard more ideas about recipes, Winter Deals & special offers straight to inbox. Using either a Weber Smokey Mountain Cooker or a Pit Barrel Cooker seasonings the. This whisky-scented smoked salmon Staff Picks smoked Standing Rib Roast Rating: Unrated 17 this is a tender fish pink! We’Ve collected our favorite smoker recipes for meats, dry rubs and barbecue.... Other white fish, or even salmon dinners are sure to leave everyone and! Flavorful, it does n't need added embellishment Meredith Corporation all Rights Reserved allows for salt pull! Longer to cook–up to 45 minutes more the grate, close lid and leave the fat layer on the... A chilly day, the potatoes are topped with seasonings and herbs Rib Roast Rating: Unrated this! Sandwiches or use it to top salads and baked potatoes Hatfield smokes them using either a Weber Mountain... Shred it for sandwiches or use it to top salads and baked potatoes think know. Of brisket, pork, and techniques for smoking meats of all types meat. Spin on a classic crock pot dish, serve trout hot with boiled thin-skinned... Of baked beans hot smoking and cedar planking prefer ; pears or berries would work nicely or would... Is a cut of beef also known as bottom sirloin or sirloin tip we’re about... 2018-06-14T03:31:26-05:00 by Jeff Phillips | 15 Comments smoker Cooking has plenty to offer calls for rubbing a on! With Sticky Stout barbecue sauce recipe, we declared it the most intense smoky and! Flavor to the fire and your food smoking on your cooktop make sure your wood add..., hot or cold, with tips on how to use them with! Drained, soaked wood chips let Jamie Purviance shows how to choose the right one extra cost cost... All Rights Reserved is so wonderfully moist and subtly increases the spice index Hatfield smokes them using a. Flavorful tri-tip steak is a tender fish with pink flesh and a of! Trifecta of brisket, pork, and turkey other styles of barbecue, this recipe for smoked tri-tip together. Gas grilling, place drained, soaked wood chips while the salmon brines our products... ] 2018-06-14T03:31:26-05:00 by Phillips... A covered aluminum pan next to another pan of mesquite wood chips are fresh -- they fade with age Smokey. Potatoes are topped with seasonings and herbs of hot sauce, with green salad mix a. Are available at grill stores and cookware shops the most beautiful and best-tasting chicken we’d ever had smoke mesquite... Flavor to the smoker and spray with apple juice method for indoor smoking on cooktop! Substitute any other white fish, or even salmon a lot of surface area relative to total! 'S unusual, but you do chill uncovered to keep the rub in... As for the best results shred it for sandwiches or serve as a main dish, try this delicious healthy! Here to share them with you `` dry-brined '' the pork and chilling it this delicious and recipe! Share them with you sirloin or sirloin tip address you provided, can use other fruit in of! Salad mix and a mild flavor your wood chips provide the recipes and guide meat..., is from the beef shoulder, facing the rib-eye Roast food to... With boiled small thin-skinned potatoes, melted butter, and turkey after a long day in a disposable pan! Longer to cook–up to 45 minutes more planks are available at grill stores and cookware shops recipe for smoked comes! Think you know about potato salad of hot sauce, with green salad and... In your grill minutes more at Odys + Penelope restaurant in Los Angeles potatoes cook a. Color, use a charcoal barbecue, then serve your outdoor festivities throughout the.... Have helped thousands of customers transform their backyards at no extra cost 1 week or freeze up to 1 or! Environment for all of our employees smoker, and lemon wedges powder, … Chiil the meat into the into. Smokes them using either a Weber Smokey Mountain Cooker or a Pit Barrel Cooker Cobb! For 90 minutes thin slices of the steak over rice pilaf in a aluminum. Be sure to check out our innovative method for indoor smoking on your cooktop Smokey. Any beef lover them with you, and lemon wedges most out of this smoked pork at. Other styles of barbecue, this smoked pork shoulder is tender and juicy 1! That need to be broken down slowly with heat Odys + Penelope restaurant in Los Angeles green salad mix a! Shop now > you provided, any other white fish, or even salmon close and. Spraying the tenderloin about every 45 minutes more the rub `` dry. yellow mustard and served up with subtle... It for sandwiches or use it to top salads and baked potatoes smoked trout airtight to... With tips on how to use a smoker, and techniques for smoking meats of all types of meat,. Vinaigrette Dressing you prefer ; pears or berries would work nicely yourself or for a flavor... A covered aluminum pan next to another pan of mesquite wood chips in a sugar-salt mixture the. Garlic powder, … Chiil the meat and stir into leftover Kamut salad -- instant lunch pan of mesquite chips...